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Apricot Coconut Squares

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CATEGORY CUISINE TAG YIELD
Eggs 1 Servings

INGREDIENTS

1 c Sugar
2 c Flour
3/4 c Butter
1 c Coconut; flaked
1 Egg
1/4 ts Salt
1 ts Vanilla
1 Jar; (10 oz.) apricot preserves

INSTRUCTIONS

Notes: Peka Joe Daniels, Lansford, The Times, PA
Mix together with fork all ingredients, except apricot preserves. Press 3/4
of the batter in the bottom of a 9x13" pan. Spread apricot preserves on
top. Spread rest of batter over apricot preserves with fork, letting some
of the apricot show through. Bake at 350° for 25-30 minutes until a light
golden brown. Cool and cut into squares.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998

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