We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

We see that our whole salvation and all its parts are comprehended in Christ. We should therefore take care not to derive the least portion of it from anywhere else. If we seek salvation, we are taught by the very name of Jesus that it is of Him. If we seek any other gifts of the Spirit, they will be found in His anointing. If we seek strength, it lies in His dominion; if purity, in His conception; if gentleness, it appears in His birth. For by His birth He was made like us in all respects, that He might learn to feel our pain. If we seek redemption, it lies in His passion; if acquittal, in His condemnation; if remission of the curse, in His cross; if satisfaction, in His sacrifice; if purification, in His blood; if reconciliation, in His descent into hell; if mortification of the flesh, in His tomb; if newness of life, in His resurrection; if immortality, in the same; if inheritance of the Heavenly Kingdom, in His entrance into heaven; if protection, if security, if abundant supply of all blessings, in His Kingdom; if untroubled expectation of judgment, in the power given to Him to judge. In short, since rich store of every kind of good abounds in Him, let us drink our fill from this fountain, and from no other.

John Calvin

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Artichoke And Green Chile Dip

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Vegetables		Appetizers	20	Servings

INGREDIENTS

2/3	c	Nonfat mayonnaise
1/2	c	Plain low-fat yogurt
14	oz	Artichoke hearts, drained
		and chopped
4	oz	Green chiles, drained and
		chopped
1/4	c	Parmesan cheese, grated
1		Garlic clove, minced
1/4	t	Hot sauce
1		Shot Vegetable cooking spray
2	T	Parmesan cheese, grated

INSTRUCTIONS

Combine mayonnaise and yogurt in a medium bowl stiring until smooth.
Add chopped artichoke hearts and next 4 ingredients stiring well.
Spoon mixture into a 1 quart baking dish coated with cooking spray.
Bake uncovered , at 350 for 25 minutes. Sprinkle with 2 tablespoons
Parmesan cheese. Broil 5 1/2 inches from heat (with electric oven  door
partially opened) 1 1/2 minutes or until lightly browned.  Garnish with
green chile slices, if desired. Server with whole wheat  toast points,
breadsticks, unsalted crackers, melba toast rounds, and  fresh
vegetables!  Yield 2 3/4 cups  NOTES : You can chill this dip
overnight.  Then bake for 30 minutes;  add cheese, and broil until
lightly browned. Posted to MasterCook  Digest V1 #407 by Lisa in VA
<leigha@mnsinc.com> on Jan 17, 1998

A Message from our Provider:

“We simply prepare ourselves. God fills us.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 25 Calories From Fat: 6 Total Fat: <1g Cholesterol: 1.9mg Sodium: 87.6mg Potassium: 120.7mg Carbohydrates: 3.3g Fiber: 1.5g Sugar: <1g Protein: 2.1g