| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Chinese |
Salads, Chinese |
6 |
Servings |
INGREDIENTS
|
pk |
Cooked spaghetti |
| 1/2 |
c |
Carrots; raw, sliced |
| 1/2 |
c |
Plum tomatoes; raw, diced |
| 1/4 |
c |
Scallions; raw, sliced |
| 1 |
cn |
Black Olives; small pitted |
| 1/2 |
c |
Soy sauce |
| 1/4 |
c |
Italian dressing |
| 2 |
ts |
Sesame seed oil |
| 1 |
|
Garlic clove; crushed |
| 1/4 |
ts |
White pepper |
| 1/4 |
ts |
Ginger; grated |
INSTRUCTIONS
DRESSING
Mix all ingredients in a large bowl - refrigerate for at least 2 hours -
add additional soy sauce or Italian dressing if needed.
Posted to recipelu-digest by Chtbaby <Chtbaby@aol.com> on Mar 9, 1998
A Message from our Provider:
“You’re never too old for God”