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Unknown Author

For Jesus, there is no better way to illustrate God’s free unmerited grace than pointing to a child. For unlike many adults, children are generally entirely unpretentious about receiving a gift. Moreover, “little ones,” that is, the least, regardless of age, are a repeated focus in Jesus’ teaching on discipleship (Mt. 18:5; Lk. 9:48). Indeed, God’s kingdom must be entered in a childlike spirit, a lesson that was yet to be learned by Jesus’ followers.
Andreas Kostenberger

    • Athenian Cheese Pie

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    CATEGORY CUISINE TAG YIELD
    Eggs, Dairy Greek Appetizer 15 Servings

    INGREDIENTS

    8 Eggs
    1 1/4 lb Greek Feta cheese; crumbled
    1 lb Cottage cheese
    1/4 c Parmesan cheese
    Salt to taste
    Pepper to taste
    1 lb Filo pastry
    3/4 lb Butter; melted

    INSTRUCTIONS

    Beat eggs until light and creamy. Fold in crumbled Feta, cottage and
Parmesan cheeses.  Season with salt and pepper. Place half of pastry sheets
in buttered 11x17 pan, brushing each pastry sheet individually with butter.
DO NOT SUBSTITUTE WITH MARGARINE. Pour in cheese filling. Cover with
remaining half of pastry sheets, brushing each with butter. Brush entire
pie generously with butter. Bake, uncovered, at 350° for 45 minutes, or
until golden. Cut into squares, while still hot, and serve warm. This may
be prepared and frozen.
Working with filo pastry is a little difficult, but this dish is very
different and delicious so it's well worth the trouble.
HELEN N. DAMASKOS (MRS. JAMES)
AURORA, CO
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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