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Atholl Brose Dessert

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CATEGORY CUISINE TAG YIELD
Dairy Scottish Scottish 1 servings

INGREDIENTS

4 tb Atholl Brose per glass
Whipped cream
Oatmeal; fine, lightly
; toasted

INSTRUCTIONS

Pour 4 tbsps Atholl Brose into one tall glass for each person.
Top up with whipped cream.
Sprinkle top with fine, lightly toasted oatmeal.
Serve chilled.
Makes 1 dessert per person.
Converted by MC_Buster.
NOTES : This is a pleasant dessert made with Atholl Brose, which you
need to create before proceeding with this recipe.
Converted by MM_Buster v2.0l.

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