We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Look to the cross, think of the cross, meditate on the cross, and then go and set your affections on the world if you can.
J.C. Ryle

A true confrontation with the living God is a direct confrontation with His holiness. And when we really understand His holiness we are never more convinced of our sinfulness. We instinctively know that sin cannot remain in His presence without being judged. And that is the most fearful thing we can ever imagine and that is what draws us to Christ for refuge.
Randy Smith

Atholl Brose Tart

0
(0)

CATEGORY CUISINE TAG YIELD
Grains, Dairy Irish Scot/irish, Pies/pastry 8 Servings

INGREDIENTS

British measurements
3 1/2 oz Butter
7 oz Sweet oat biscuits (cookies)
. crushed
1 tb Sesame seeds; toasted
3 tb Scotch whiskey
2 tb Lemon juice; to taste
2 tb Honey
5 fl Double (heavy) cream
Chopped walnuts or hazelnuts
. or fresh raspberries for
. garnish

INSTRUCTIONS

BASE
FILLING
To Make The Base: Put the butter into a large saucepan and heat gently
until melted. Stir in the crushed biscuits and the sesame seeds.
Press the mixture into the base and up the side of a lightly oiled
8-inch flan dish or sandwich tin. Refrigerate whilst making the
filling.
To Make The Filling: Put the whiskey, lemon juice and honey into a
bowl and whisk until mixed. Add cream and whisk until softly stiff.
Spoon onto base and refrigerate for 1 to 2 hours until set. Top with
chopped nuts and/or fruit before serving.
"Scotch Whiskey Recipes"
:      by   Jo Guthrie Jarrold Publishing, Norwich 1991 ISBN
0-7117-0553-4
Scanned and formatted for you by  The WEE Scot  --  pol Mac Griogair
From: Paul Macgregor                  Date: 06-15-96
Posted to MM-Recipes Digest V3 #251
Date: Fri, 13 Sep 1996 21:49:00 -0400
From: BobbieB1@aol.com

A Message from our Provider:

“As a former fetus, I oppose abortion…”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?