We Love God!

Name: Aubergine Chutney
Ingredients: 1 lg Aubergine; (round); 6 Cloves of garlic; 1 md Onion; 1 Green chile; 1 ts Vinegar; 3 tb Oil; Salt and pepper

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

So when we sin, even as Christians, we experience guilt. We experience the shame of disappointing our heavenly Father. We are broken and contrite. The Lord wants us grieved over the times we offend Him. It breaks fellowship with Him. It breaks His heart and it should break our heart as well. We experience guilt. But we don’t stay in the guilt. Again, the guilt turns us to Christ. We confess the sin, repent of the sin and experience the blessing of His full pardon. 1 John 1:8-9, “If we say that we have no sin, we are deceiving ourselves and the truth is not in us. If we confess our sins, He is faithful and righteous to forgive us our sins and to cleanse us from all unrighteousness.” Here is how David put it in Psalm 32:5. “I acknowledged my sin to You, and my iniquity I did not hide; I said, ‘I will confess my transgressions to the LORD’; and You forgave the guilt of my sin.'

Randy Smith

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Aubergine Chutney

January 25, 2023

CATEGORY	CUISINE	TAG	YIELD
			1	servings

INGREDIENTS

1	lg	Aubergine; (round)
6		Cloves of garlic
1	md	Onion
1		Green chile
1	ts	Vinegar
3	tb	Oil
		Salt and pepper

INSTRUCTIONS

Recipes from Jeannette Ah Chok of Rose-Hill, Mauritius.
Wash the aubergine and make 6 slits with a knife. In each slit place a
clove of garlic. Rub the aubergine surface with some oil. Place under
a low grill and brown all sides. When cooked remove the skin and
crush the pulp with a fork. Leave to cool. Slice onion finely, chop
chile and mix with the remaining oil, vinegar, salt and pepper. Add
aubergine pulp and mix well.
Posted to CHILE-HEADS DIGEST by Peter Moss <pmoss@yoda.alt.za> on Dec
13, 1998, converted by MM_Buster v2.0l.

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