We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

One of the things that can help very different spouses the most (in conflict resolution) is growth in God's Word. The more we have God's Word in common as husbands and wives, the more we will agree. The more each mind is renewed (changed) by the Scripture, the more similarly a couple will think (Romans 12:2). One of the worst things a couple can do is work to change one another into each other's likeness. They are to be changed, rather, into Christ's likeness. The more a couple works at love and becoming one, the more differences will be accepted and blended to enhance the marriage.

Stuart Scott

Some of the most common misuses of our tongues are: 1. Gossiping about fellow members. 2. Criticizing a sermon. 3. Running the pastor down. 4. Passing along matters which should be kept confidential. 5. Constantly questioning the leadership’s methods and motives. 6. Setting two members against each other. 7. Talking about dirty and immoral issues. 8. Making subtle, negative references about others. 9. Talking of matters about which we are uninformed. 10. Making disparaging remarks to others. 11. Bragging about our accomplishments and acts of service. 12. Encouraging church disharmony.

Curtis Thomas

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Autumn Chutney

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
		Relishes	1	Servings

INGREDIENTS

1	lb	Plums, halved and stoned
1	lb	Apples, peeled and cored
1	lb	Tomatoes, chopped
1	lb	Onions, sliced
2	lg	Garlic cloves, chopped
3	c	Sultanas, (raisins)
1/4	ts	Mace
1/4	ts	Ground mixed spice
2	tb	Ground ginger
1	lb	Light brown sugar

INSTRUCTIONS

Mix the fruit and vegetables together. Put into an preserving pan
(Note: these books call for an aluminum pan - I just don't use
aluminum with acid food ) Add the remaining ingredients, except the
sugar. Simmer for about 30 minutes until tender. Add the sugar and
stir until dissolved. Simmer gently, stirring frequently, until
thick. (Note: how long this takes depends on the water content of the
fruits). Cool, then pack the chutney into clean jars. Cover and seal.
PS: I always refrigerate after opening the jar. "Gathering the
produce of the season as the days shorten, as the sun travels lower
in the sky and the earth quietens, is a deeply satisfying pastime.
Making the most of the produce is a pleasure, too, and this chutney
brings several of the fruits of the season together in a
mouthwatering way.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

A Message from our Provider:

“Sunsets – a gift from God”