Fry bacon until very crisp. Strain and crumble. Combine bacon, onions and
mayonnaise; blend. Spread on toast and place in a 350 degrees oven to heat
through. Serve immediately. This is a real crowd pleaser!
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 428 by RecipeLu
<recipelu@geocities.com> on Dec 31, 1997
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