| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Cheese, Nuts, Pastry |
1 |
Servings |
INGREDIENTS
| 1 |
|
Tube |
| 1/2 |
c |
Oven toasted almonds |
| 7 |
|
10 oz |
|
|
Camenbert cheese |
|
|
Cresent Bread |
|
|
Round of Brie — or |
INSTRUCTIONS
Preheat oven 325. Unfold Cresent Roll Bread and flatten. Place cheese on
top cover with almonds. Cover side and top of cheese with Bread dough. Seal
seams well with fingers. Beat together 1 egg and 1/4 c water with a fork
and brush the egg mixture over the bread. Bake at 350 for approx 7-9
minutes. Cool, wrap and refrigerate. To serve warm in oven 375 for about 3
minutes.
Recipe By : CookinSue
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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