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Baked Pineapple #4

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Fruits 1 Servings

INGREDIENTS

1/2 c Sugar
3/4 c Flour
1 c Grated cheese; (Cheddar)
1 Roll Ritz crackers; crushed
1 Stick margarine; melted
2 cn Pineapple (1 tidbits and 1 crushed; 10 1/2 oz.)

INSTRUCTIONS

Pour both cans pineapple in 8 x 12-inch dish (one drained, one not
drained). Mix together flour and sugar; sprinkle over pineapple. Spread
shredded cheese over flour sugar mixture. Pour crushed crackers over all.
Pour melted margarine over crackers. Bake at 350 degrees for 25 to 30
minutes.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 23,
1998

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