| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Bread, Book:, Sweet |
1 |
Servings |
INGREDIENTS
| 1 |
|
Stick butter |
| 2 |
|
Eggs |
| 3/4 |
c |
Sugar |
| 3 |
|
Ripe bananas; mashed |
| 2 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Baking soda |
| 3/4 |
ts |
Cinnamon |
| 1/8 |
ts |
Nutmeg |
| 3/4 |
c |
Butterscotch morsels |
INSTRUCTIONS
Cream together butter, eggs and sugar. Add bananas. Then add flour, baking
powder, salt, baking soda, cinnamon, and nutmeg and blend together. Fold in
butterscotch morsels. Place in two greased loaf pans and bake at 350
degrees for 28 minutes.
Recipe by: Ya Got It From Lisa Lepsy
Posted to MC-Recipe Digest by LizaCooks <LizaCooks@aol.com> on May 5, 1998
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