This is a favorite barbecue recipe. The enticing
aroma of the sizzling meat on the grill makes it very
popular with the street vendors' clientele.
~------------------------------------------------------
~----------------- Combine all the marinade
ingredients and marinate the chicken wings overnight.
Barbecue the wings over medium coals for 5 to 7
minutes on each side until they are cooked through and
golden brown.
Serve with steamed sticky rice.
From: Thailand The Beautiful Cookbook. Typed by Syd
Bigger.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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