We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

One is struck with the personality of this text [Mt. 11:28]. There are two persons in it, 'you' and 'me'... Jesus says, 'Come to Me, not to anybody else but to Me.' He does not say, 'Come to hear a sermon about Me' but 'Come to Me, to My work and person.' You will observe that no one is put between you and Christ... Come to Jesus directly, even to Jesus Himself. You do want a mediator between yourselves and God, but you do not want a mediator between yourselves and Jesus... To Him we may look at once, with unveiled face, guilty as we are. To Him we may come, just as we are, without anyone to recommend us or plead for us or make a bridge for us to Jesus... You, as you are, are to come to Christ as He is, and the promise is that on your coming to Him he will give you rest. That is the assurance of Jesus Himself, and there is no deception in it... You see there are two persons. Let everybody else vanish, and let these two be left alone, to transact heavenly business with each other.

C.H. Spurgeon

Effective parents equip their children to overcome the world – not by changing and controlling their environment (things external to their children), but by going after their children’s hearts. We change their hearts by teaching the gospel, modeling the gospel, and centering our homes on the gospel. The gospel, rightly understood and modeled, makes Christianity attractive. Effective parents make the gospel so attractive that the world cannot get a foothold in their children’s hearts.

William Farley

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Bechamel Sauce (emeril)

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy		Import, New, Text	1	Servings

INGREDIENTS

1/4	c	Oil
1/4	c	Flour
1/2	t	Salt, freshly-ground white
		pepper and grated nutmeg
15 1/2	c	Milk

INSTRUCTIONS

In a saucepan combine oil and flour, stirring it to a smooth paste.
Cook over low heat, stirring constantly, 4 minutes, without letting
the roux brown. Gradually add milk, whisking constantly, and season  to
taste with salt, pepper and nutmeg. Cook for 5 minutes, stirring
constantly. If sauce has any lumps, strain it before using.  Yield:
About 4 cups Recipe By     :ESSENCE OF EMERIL SHOW#EE123  Posted to
MC-Recipe Digest V1 #302  Date: Thu, 14 Nov 1996 22:27:19 -0500  From:
Meg Antczak <meginny@frontiernet.net>

A Message from our Provider:

“We were called to be witnesses, not lawyers or judges”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 2488 Calories From Fat: 1142 Total Fat: 129.7g Cholesterol: 302.6mg Sodium: 1784.1mg Potassium: 5329mg Carbohydrates: 205.8g Fiber: <1g Sugar: 191.5g Protein: 128.1g