God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
That which should distinguish the suffering of believers from unbelievers is the confidence that our suffering is under the control of an all-powerful and all-loving God; our suffering has meaning and purpose in God’s eternal plan, and He brings or allows to come into our lives only that which is for His glory and our good.
From the day of Pentecost, there has been not one great spiritual awakening in any land which has not begun in a union of prayer, though only among two or three. And no such outward, upward movement has continued after such prayer meetings have declined. It is in exact proportion to the maintenance of such joint and believing supplication and intercession that the Word of the Lord in any land or locality has had free course and been glorified.
From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke)
Date: Thu, 12 Aug 93 09:33:44 +0200 (collection)
From: mrwarden@phoenix.Princeton.EDU (Melissa Rhoads Warden)
Source: The Silver Palate Cookbook
1. Combine all ingredients in a heavy saucepan and set over medium heat.
Cook, stirring frequently, for 20 minutes, or until all berries have burst.
2. Cool mixture slightly and force through a sieve or through the fine
disc of a food mill. Cool the resulting puree completely.
3. Pour cooled mixture into a shallow metal pan (a cake tin is ideal), and
set it in your freezer.
4. When the mixture is about half frozen, in 2 to 3 hours, remove the pan
from the freezer, scrape the blackberry ice out of the pan into a bowl, and
beat with a wire whisk until soft and icy parts are completely mixed.
Return the ice to the pan, set it back in the freezer, and freeze
completely.
5. The ice will be very solid. To serve, temper in refrigerator for 15 to
30 minutes before attempting to dish up.
REC.FOOD.RECIPES ARCHIVES
/DESSERTS
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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