| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Rice |
6 |
Servings |
INGREDIENTS
| 2 1/2 |
c |
Water |
| 2 |
pk |
Instant chicken-flavored broth mix |
| 1 |
tb |
Lemon juice; fresh, not bottled |
| 1 |
tb |
Margarine |
| 1 |
sm |
Bay leaf |
| 1/4 |
c |
Plus |
| 2 |
tb |
Golden raisins (Sultanas) |
| 6 |
oz |
Uncooked brown rice |
INSTRUCTIONS
Combine all ingredients EXCEPT RICE in a 3 quart saucepan. Bring to a boil
over med-high heat. Stir in rice; reduce heat to low, cover & simmer until
all liquid is absorbed, 50-60 minutes. (Check after 45-50 minutes; add
boiling water if rice seems too dry). Remove & discard bay leaf before
serving.
NUTRITIONAL INFORMATION per serving: 152 Calories; 30g Carbohydrate; 398mg
Sodium 3g Fat; 3g Protein; 0mg Cholesterol. Exchanges: 1 Bread/Starch,
1/2 Fat, 1/2 Fruit
* Contributed by Marilyn Helton, Editor of The Cinnamon Hearts Newsletter.
Email at <cinnhearts@aol.com> or visit
http://www.norwich.net/gourmet/ezine/cinheart.htm
Recipe Page 7 July 96
From the Gourmet Connection recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
A Message from our Provider:
“Prayer: Don’t give God instructions — just report for duty!”