We Love God!

Name: Borekitas De Berenjena (Eggplant Borekas)
Ingredients: 2 c Broiled chopped eggplants; about; 1/2 c Grated Kashkaval or sharp Gruyere type cheese; about; 1 Beaten eggs; (reserve small amount in a glass), up to 2; 2 tb Matzo meal or more; up to 3; Salt

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Yes, we have a responsibility to vote! “When the righteous increase, the people rejoice, but when a wicked man rules, people groan” (Prov. 29:2). Because we do live in a republic where our voice counts (“We the people”), we need to know what is most important according to God’s will and determine the politician that best will uphold it. It’s impossible to say that religion and politics do not mix. Being “salt and light” does not exempt us from the political world. We should influence it. When Christians choose not to vote we open a vacuum to unrighteous legislation that now provides a greater opportunity for evil to thrive and be imposed on the will of the people, including ourselves and future generations. In the Bible, Joseph and Daniel heavily influenced governing leaders and it greatly benefitted God’s people. Likewise, we are called in Galatians 6:10 to “do good to all people.” Why would we want men and women in the office that will introduce and perpetuate unrighteousness in our society? With the blood-bought freedoms we enjoy as a country, thanks to our military heroes, we cannot sit back and refuse to exercise our rights only to further individuals in the office that will not submit to Divine Law or the Constitution.

Randy Smith

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Borekitas De Berenjena (Eggplant Borekas)

January 25, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy	Bulgarian		1	servings

INGREDIENTS

2	c	Broiled chopped eggplants; about
1/2	c	Grated Kashkaval or sharp Gruyere type cheese; about
1		Beaten eggs; (reserve small amount in a glass), up to 2
2	tb	Matzo meal or more; up to 3
		Salt

INSTRUCTIONS

Source : Sepharadic recipe
Mix all ingredients to obtain a thick mass. Fill small squares of puff
pastry, seal edges, and brush with the egg sprinkle the cheese and
bake until gold brown and puffy.
My Bulgarian grand mother always served borekas with turkish coffee.
Posted to JEWISH-FOOD digest by "Viviane & Israel Barzel"
<i_barzel@netvision.net.il> on Feb 11, 1999, converted by MM_Buster
v2.0l.

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