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One of the worst injustices the church has perpetuated against its members is proclaiming a message of the evil of desire. God created us with a longing to be thrilled, hungry for the joy of being fascinated. Yet we have told people to stop wanting and to stop yearning; we’ve urged them to ignore, suppress, or anesthetize their desire for happiness. And, if such teachings should fail, we have worked hard to make them feel the sting of guilt and shame. All this will do is drive passion underground, so to speak, only to have it erupt at some moment of weakness when temptation offers a fleeting fulfillment.
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Instead of trying to find loopholes in God's commandment or trying to convince ourselves that our spouse is not a Christian or is at least not behaving as one and therefore divorceable, we ought to be shouting the holiness of marriage from the housetops. It is better to endure much personal unhappiness than to treat as expendable the solemn vows of the wedding service.
James Montgomery Boice

Breakfast Treat

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CATEGORY CUISINE TAG YIELD
Fruits California Fruits, Breakfast 4 Servings

INGREDIENTS

12 California dried figs
3 Fresh pears; cored
1 ts Cinnamon
1/2 c Brown sugar
2 c Hot water

INSTRUCTIONS

Arrange figs and cored, halved pears in casserole.  Sprinkle with cinnamon
and brown sugar.  Add water.  Cover tightly and bake in moderate oven (375
degrees F.) for 25 minutes or until pears and figs are tender.  Serve warm
with top milk, if desired, right from its baking dish.  Serves 4-6.
Source: 48 Family Favorites with California Figs
Reprinted with the permission of The California Fig Advisory Board
Electronic format courtesy of Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/califfig.zip

A Message from our Provider:

“Gratitude is an offering precious in the sight of God, and it is one that the poorest of us can make and be not poorer but richer for having made it. #A.W. Tozer”

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