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Broccoli Casserole

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CATEGORY CUISINE TAG YIELD
Vegetables, Dairy, Grains Vegetables 1 Servings

INGREDIENTS

2 pk (10-ounce) frozen; chopped broccoli, cooked and drained
2 c Minute Rice; uncooked
1 Onion; chopped
1/2 Stick butter
1 lg Jar Cheese Whiz
2 cn Cream of celery soup
1 c Water
1 cn Water chestnuts; sliced

INSTRUCTIONS

Saute the onion in the 1/2 stick butter until golden. Mix together the
cooked and drained broccoli, Minute Rice, onion, Cheese Whiz (instead of
Cheese Whiz, you may substitute 1/3 of a large loaf of Velveeta cheese),
cans of soup, water and the water chestnuts. In other words, mix all
ingredients together. Put in to a large greased casserole dish and bake
covered for 30 minutes at
350    F. Serves 8 easily. Posted to EAT-L Digest by pat hogberg
<p_hogberg@HOTMAIL.COM> on Dec 24, 1997

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