To worship God…is to “glory in His holy name” (Ps. 105:3), that is, to revel adoringly in who He is in His revealed character. But before we can glory in God’s name, we must know it; hence the propriety of the reading and preaching of the Word of God in public worship… These things are not an intrusion into worship; they form the necessary foundation of it. God must speak to us before we have any liberty to speak to Him. He must disclose to us who He is before we can offer Him what we are in acceptable worship. The worship of God is always a response to the Word of God. Scripture wonderfully directs and enriches our worship.
Preheat oven to 350 degrees. Beat egg yolks and add 1/2 cup of milk. Stir
in brown sugar, salt, cornstarch and 1 1/2 cups milk. Mix well and cook
over medium-heat, stirring constantly until bubbly and thick. Remove from
heat and stir in butter and vanilla. Pour into prepared pie shell.
Beat egg whites until frothy. Gradually add granulated sugar and beat until
stiff peaks form. Spread meringue over pie and bake in preheated oven until
meringue is golden brown.
Source: Charlene Wilson of Fort Thomas, Ohio; printed in The Cincinnati
Enquirer, February 21, 1996. The recipe is her mother's and originally came
from West Virginia. Posted to MealMaster Recipes List, Digest #162
Date: 11 Jun 96 12:30:52 EDT
From: Linda <72752.746@compuserve.com>
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“No one understands like Jesus”
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