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There is no inconsistency or contrariety between the decretive and preceptive will of God. It is very consistent to suppose that God may hate the thing itself, and yet will that it should come to pass. Yea, I do not fear to assert that the thing itself may be contrary to God’s will, and yet that it may be agreeable to His will that it should come to pass, because His will, in the one case, has not the same object with His will in the other case. To suppose God to have contrary wills towards the same object, is a contradiction; but it is not so, to suppose Him to have contrary wills about different objects. The thing itself, and that the thing should come to pass, are different, as is evident; because it is possible that the one may be good and the other may be evil. The thing itself may be evil, and yet it may be a good thing that it should come to pass. It may be a good thing that an evil thing should come to pass; and oftentimes it most certainly and undeniably is so, and proves so.
Jonathan Edwards

Bruschette Miste

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CATEGORY CUISINE TAG YIELD
Kitchen, Umbrian 1 Servings

INGREDIENTS

1 Aubergine, sliced lengthways
1/2 inch thick
1 Clove garlic, crushed
3 Anchovies, chopped
Olive oil
Salt and pepper
1 Red pepper, roasted and
peeled

INSTRUCTIONS

Aubergine: Brush the aubergine with oil, season and grill. Cool and
cut into 2 inch rectangles. Put in a bowl with the chopped anchovies
and the crushed garlic, a little more oil, salt and pepper.  Quantities
of garlic and anchovies can be adjusted to your taste.  This mix is
better the next day and must be served at room  temperature.  Red
pepper: Mix in a bowl with the garlic and anchovies, keeping  separate
from the aubergine mix.  Roast on toasted thick slices of rough or
stale bread. Rub the toast  with garlic and drizzle a little olive oil
over the top. Serve two  slices, one with the red pepper mix and the
other with the aubergine.  Converted by MC_Buster.  Converted by
MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 304
Calories From Fat: 244
Total Fat: 27.7g
Cholesterol: 0mg
Sodium: 9mg
Potassium: 589.2mg
Carbohydrates: 13.3g
Fiber: 4.2g
Sugar: 4.3g
Protein: 2.8g


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