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    • Cajun Barbeque Butter

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    CATEGORY CUISINE TAG YIELD
    Cajun Sauces and, Taste of ne 12 Servings

    INGREDIENTS

    1 1/2 lb Unsalted butter; softened
    1 tb Cayenne
    1 tb Black pepper
    2 ts Salt
    1 tb Crushed red pepper
    1 tb Dried thyme
    1 tb Dried basil
    1 ts Dried oregano
    1 1/2 oz Fresh garlic; minced
    2 tb Worcestershire sauce

    INSTRUCTIONS

    NOTE: Use "Cajun Barbeque Butter" to make "Cajun Barbeque Shrimp." See
recipe in this cookbook.
Whip butter until smooth. Add remaining ingredients and blend completely.
Put into a storage container and chill until needed.
Serving Ideas : See "Cajun Barbeque Shrimp" in this cookbook.
Recipe by: Travis Henderson II of Newport's Seafood, Dallas, TX
Posted to MC-Recipe Digest V1 #1052 by Nancy <BNRead@worldnet.att.net> on
Jan 29, 1998

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