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Candied Apple Gelatin Squares (Motts)

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CATEGORY CUISINE TAG YIELD
Appetizers, Brandname 32 Servings

INGREDIENTS

1 c Apple Sauce; *see note
2 tb Cinnamon red hot candies
1 pk Sugar-free gelatin Lemon flavor; (4-serving size)
1 pk Unflavored gelatin
1 c Cold water
1 ts Lemon juice

INSTRUCTIONS

Spray 9-inch pan with non-stick cooking spray.
In medium saucepan, heat apple sauce and candies over low heat until
candies dissolve.
Stir in gelatins. Add cold water and lemon juice.
Pour into prepared pan. Refrigerate until firm. Cut into 32 squares.
Yields 32 squares.
Notes: Pantry: Mott's Regular or Cinnamon Apple Sauce. Snacks! Always a
favorite with kids, these cinnamon-flavored gelatin squares make great
snackin' anytime.
>Hanneman/Buster 1998-Apr
Recipe by: Motts Applesauce www.motts.com
Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Apr 18,
1998

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