Carrot-raisin Loaf
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Breads | 1 | Servings | |
INGREDIENTS
| 1 | c | Whole-Wheat Four |
| 1 | c | Unbleached All-Purpose |
| Flour | ||
| 1 | t | Baking Soda |
| 2 | t | Baking Powder |
| 1/2 | t | Salt |
| 1/4 | t | Ground Nutmeg |
| 1/2 | t | Ground Cinnamon |
| 2 | Eggs, Slightly Beaten | |
| 1/3 | c | Honey |
| 1 | c | Lowfat Lemon Yogurt |
| 2 | T | Canola Oil |
| 1/2 | c | Shredded Carrots |
| 1/2 | c | Chopped Raisins |
INSTRUCTIONS
Preheat the oven to 325 degrees F. (165 degrees C.). Grease a 9 X 5-inch loaf pan and set it aside. In a large bowl, stir together the whole wheat flour, the unbleached flour, soda, baking powder, salt, nutmeg, and cinnamon. In a medium bowl combine the eggs, honey, yogurt and oil. Add to the dry mixture and stir until well blended. Stir in the carrots and raisins. Bake in the preheated oven for 45 to 50 minutes or until a wooden pick inserted in the center comes out clean. Cool in the pan for 10 minutes and then turn out onto a cooling rack to finished cooling. Each slice contains: Tot Sat. Cal. Prot. Carb. Fib. Fat Fat Chol Sodium 173 5 G 32 G 2 G 4 G 1 G 36 Mg 236 Mg From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“A Man’s Man is a Godly Man!”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3062
Calories From Fat: 385
Total Fat: 43.7g
Cholesterol: 372mg
Sodium: 3601.5mg
Potassium: 1602.2mg
Carbohydrates: 597.5g
Fiber: 20.8g
Sugar: 146.3g
Protein: 74.1g