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Char Siew (Barbaque Pork)

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CATEGORY CUISINE TAG YIELD
Meats China, Ham/pork, Archived 4 Servings

INGREDIENTS

1 tb Hoisin sauce
2 tb Soy sauce
1 ts Seseme oil
1 Fresh garlic finely chopped
4 tb Sugar
1/2 ts Salt & pepper

INSTRUCTIONS

SAUCE
LB PORK ROAST BONELESS
Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long, and 1/2
in. wide. Combine all the ingredients for the sauce and mix well. Marinate
pork strips in sauce for a minimum of 2 hours. Bake in pre-heated oven 375
deg for 25 minutes. Turn meat over and bake for an additional 25 minutes.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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