| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs, Meats |
English |
Casserole |
3 |
Servings |
INGREDIENTS
| 1 |
lb |
Old English cheese |
| 8 |
sl |
Bread without crust |
| 5 |
|
Eggs |
| 1 |
pt |
Milk |
| 1/2 |
c |
Melted butter |
| 1 |
cn |
Frozen crabmeat |
INSTRUCTIONS
Cube bread and cheese. Alternate layers of cheese, bread and crabmeat
(twice) in buttered casserole. Beat eggs, milk and melted butter and pour
over the layered mixture. Bake in a pan of water at 350 degrees for 1 to 1
1/2 hours. Serve with sauce: 1 can of mushroom soup, undiluted and heated.
Randy Rigg
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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