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Cheese Lace Wafers

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CATEGORY CUISINE TAG YIELD
Dairy Gma3 1 servings

INGREDIENTS

1 pk Monterey Jack Cheese with jalapenos; (12-ounce)

INSTRUCTIONS

Preheat oven to 350F. Cut the cheese into 1/2-inch cubes. Lightly
coat a 16 x 13-inch baking sheet with vegetable cooking spray. Place
6 cubes at a time on the sheet, approximately 6 inches apart. Bake
for 3-5 minutes, watching very carefully. The cheese will melt and
bubble up; when the bubbling stops, the wafer is done. Remove
immediately with a meal spatula to a rack that has been covered with
paper toweling. When cool, pack in a tightly covered container. Makes
approximately 48 wafers.
Marcia Adams, Christmas in the Heartland (copyright(c)1992 by Clarkson
Potter Publishers).
Converted by MC_Buster.
Recipe by: Good Morning America
Converted by MM_Buster v2.0l.

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