Every temptation is a kind of test, but not every test is a temptation. Tests and temptations have different purposes, and they come from different places. Tests are designed to show what someone can do. Their purpose is positive, which explains why God himself tests people, as he tested Abraham (Heb. 11:17). A test is a trial posed by God to prove the strength of our faith. Temptations, on the other hand, are more negative. Their explicit purpose is to entice people to sin, which is why they come from the Evil One. A temptation is a trial posed by Satan, with the wicked hope that we will fail.
Collected by Rita Taule on Prodigy:
1. Wrapping the pan with foil keeps it watertight.
2. If you grease the sides of the pan first, the surface will not crack
when the cake starts to shrink on cooling. (It always shrinks a little).
3. Chill thoroughly before unmolding. In fact, I make my cheesecakes one
day ahead of serving and leave it in the springform till I'm ready to use.
4. The water bath pan must NOT be higher than the springform pan or it will
slow down baking. Also, put no more than 1" of water in pan.
5. Check oven temperature for accuracy.
6. When done, turn oven off, DO NOT OPEN DOOR, let sit for one hour. Then
remove, place on a rack, and let cool to room temperature (about 1 hour).
Cover with plastic wrap and refrigerate overnight.
7. Use 1 Tbl cornstarch per 2 (8 oz) packages of cream cheese. Use
Philadelphia brand cream cheese. It is the best and works EVERY time.
8. IMPORTANT: Use the egg size specified. If none is specified, use large
(not jumbo or extra-large).
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