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Chicken Breasts Wrapped In Bacon

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Chicken 6 Servings

INGREDIENTS

4 Chicken breasts, boned and
skinned
4 Thick bacon slices
1/4 lb Dried beef or 1 can
1 pt Sour cream

INSTRUCTIONS

Wrap chicken with the bacon. Grease casserole and line with dried
beef. Brush with sour cream. Bake @ 300 degrees for 3 hours. Posted  to
MM-Recipes Digest V3 #212  Date: Mon, 5 Aug 1996 19:03:37 -0500  From:
pickell@cyberspc.mb.ca (S.Pickell)

A Message from our Provider:

“We don’t change God’s message — His message changes us.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 402
Calories From Fat: 288
Total Fat: 32.3g
Cholesterol: 113.7mg
Sodium: 425.6mg
Potassium: 340.3mg
Carbohydrates: 2.7g
Fiber: 0g
Sugar: 2.2g
Protein: 24.4g


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