We Love God!

Name: Chicken Marengo
Ingredients: 2 1/2 lb Chicken; cut up; 1/4 c Flour; Salt and pepper; 3 tb Vegetable oil; 8 oz Tomato sauce; 1 c Chicken broth; 3 Cloves garlic; minced; 1 c Sliced fresh mushrooms; 1 Bay leaf

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

In trial and weakness and trouble, He seeks to bring us low, until we learn that His grace is all, and to take pleasure in the very thing that brings us and keeps us low. His strength is made perfect in our weakness. His presence filling and satisfying our emptiness, becomes the secret of humility that need never fail. The humble man has learned the secret of abiding gladness. The weaker he feels, the lower he sinks, and the greater his humiliations appear, the more power and the presence of Christ are his portion.

Andrew Murray

Children cannot be saved until they’re old enough to understand the gospel clearly and embrace it with genuine faith. But you start as soon as you can teaching them and God knows when that heart readiness has come. People always ask me, “At what age?” It’s different for every child and different in every circumstance. But they do need to be mature enough to understand sin and righteousness, to understand repentance and faith, to understand punishment. They need to be old enough to understand the seriousness of their sin, the nature of God’s holy standard. At what age? It varies from child to child. But at the beginning you just start teaching and teaching and teaching and as they develop that understanding, God will work His work when they reach the point of comprehension.

John MacArthur

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Chicken Marengo

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Chicken, Main dishes	1	Servings

INGREDIENTS

2 1/2	lb	Chicken; cut up
1/4	c	Flour
		Salt and pepper
3	tb	Vegetable oil
8	oz	Tomato sauce
1	c	Chicken broth
3		Cloves garlic; minced
1	c	Sliced fresh mushrooms
1		Bay leaf

INSTRUCTIONS

Lightly coat chicken with flour, salt and pepper. Heat oil in a large
skillet. Saute chicken until golden. Add remaining ingredients. Cover and
simmer 45 minutes.
Recipe by: Hunt-Wesson Foods
Posted to recipelu-digest Volume 01 Number 575 by Nancy Pallotta
<nancee@neo.lrun.com> on Jan 22, 1998

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