If Christ be not the Substitute, He is nothing to the sinner. If He did not die as the Sin-bearer, He has died in vain. Let us not be deceived on this point, or misled by those who, when they announce Christ as the Deliverer, think they have preached the Gospel. If I throw a rope to a drowning man, I am a deliverer. But is Christ no more than that? If I cast myself into the sea, and risk my life to save another, I am a deliverer. But is Christ no more? Did He but risk His life? The very essence of Christ’s deliverance is the substitution of Himself for us, His life for ours. He did not come to risk His life; He came to die! He did not redeem us by a little loss, a little sacrifice, a little labor, a little suffering. “He redeemed us to God by his blood,” “the precious blood of Christ” (Rev 5:9; 1Pe 1:19). He gave all He had, even His life, for us.
SAUCE
1. Slit the peppers at the lower end and remove the seeds and pulp, but
leave the stem on. Boil in water until tender; drain. 2. Slice the cream
cheese and stuff each pepper with pieces of cheese.
3. Separate the eggs. Beat the whites until they form soft peaks, then add
the yolks and continue beating until uniform and fluffy. Lightly salt the
egg batter.
4. Heat the oil in a skillet to 375 F. Roll the peppers in flour, dip in
the egg batter, and fry on both sides until golden brown. Drain on paper
toweling.
5. Serve covered with Sauce. SAUCE: Heat the oil in a large skillet over
medium heat. Saute the onion until soft. Reduce heat and add the tomato
sauce, oregano, salt, and pepper; mix well. Simmer for 5 minutes.
LA MARGARITA
CHICAGO, MORTON GROVE
WINE: BRILLANTE
From the <Micro Cookbook Collection of Mexican Recipes>. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.
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