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Stephen Charnock

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Chili Baked Ocean Perch

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy	Tex-Mex	Seafood, Main dish, Tex-mex	2	Servings

INGREDIENTS

		Margaret Garland
1	lb	Frozen ocean-perch fillets
		Partially frozen
3/4	c	Chili sauce
1/4	c	Dry red wine
2	tb	Instant minced onion.
3/4	c	American cheese — grated

INSTRUCTIONS

Put partially thawed ocean-perch fillets in shallow baking dish. Mix chili
sauce, dry red wine and instant minced onion. Spread on fish and sprinkle
with grated cheese. Bake in preheated very hot oven (450~F) for 15-20 min.
Source:  Woman's Day Enclyclopedia of Cookery, 1966
Recipe By     :
From:                                 Date: 05/28
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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