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Chipkabobs

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 lb Good sirloin steak; cut in 1.5" chunks
1 lb White mushroooms; similar size
1/2 lb Medium shrimp
1/2 c Bufalo Chipotle Sauce mixed with:
2 tb Melted butter

INSTRUCTIONS

Made these yesterday for my niece's birthday party (she preferred the pony
but we couldn't fit it on the grill anyway):
Alternate beef, shrimp and shrooms on bamboo skewers and toss on grill,
baste with sauce. Grill about 5 minutes a side. Eat from skewers and
dribble on your shirt.
Gonna do these for Jim's HotLuck in September of my ferschlugginer kid
don't wipe out the Chipotle sauce again. :) Posted to CHILE-HEADS DIGEST V4
#097 by "John Benz Fentner, Jr." <jbenz@courant.infi.net> on Aug 25, 1997

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