| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cklive18, Pdate |
1 |
servings |
INGREDIENTS
| 1/2 |
c |
Kosher salt |
| 3/4 |
ts |
Chipotle powder |
INSTRUCTIONS
Place the salt and chipotle powder in a small container with a lid,
seal the container, and shake vigorously for several seconds until
the chipotle powder is evenly distributed in the salt. You should not
see large specks of red. Chipotle salt will keep indefinitely.
Yield: 1/2 cup
Converted by MC_Buster.
Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat);
0g Protein; 0g Carbohydrate; 0mg Cholesterol; 45120mg Sodium Food
Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat;
0 Other Carbohydrates
Recipe by: COOKING LIVE SHOW #CL9357
Converted by MM_Buster v2.0n.
A Message from our Provider:
“The best mathematical equation I have ever seen: 1 cross + 3 nails = 4 given.”