We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Do you know why the promotion of self-love is not stated in the Bible? Because it’s not wholesome and because we already do it! Look at verse 29 of Ephesians 5. “For no one ever hated his own flesh.” There you go, right from the Bible. “No one ever hated his own flesh.” We all already love ourselves. We, verse 29, “nourish and cherish” our bodies. We all think of ourselves more that we think of others. We all pursue what’s in our best interest, even if it means, the crazy belief that we’ll be happier if we take our own lives to the pain of all those who love us.

Randy Smith

There is nothing - no circumstance, no trouble, no testing - that can ever touch me until, first of all, it has gone past God and past Christ right through to me. If it has come that far, it has come with a great purpose, which I may not understand at the moment. But as I refuse to become panicky, as I lift up my eyes to Him and accept it as coming from the throne of God for some great purpose of blessing to my own heart, no sorrow will ever disturb me, no trial will ever disarm me, no circumstance will cause my to fret - for I shall rest in the joy of what my Lord is! That is the rest of victory!

Alan Redpath

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Chocolate And Vanilla Pie

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy			100	Servings

INGREDIENTS

2 13/16	c	WATER, COLD
9 1/2	qt	WATER, COLD
2 1/16	lb	MILK, DRY NON-FAT L HEAT
6	lb	FLOUR GEN PURPOSE 10LB
2	T	SUGAR, GRANULATED 10 LB
3 1/4	lb	DSRT PWD CHOCOLATE
3 5/8	lb	DSRT PWD VANILLA
8	oz	TOPPING DES & BAK
3 9/16	lb	SHORTENING, 3LB
2	T	IMITATION VANILLA
3	oz	SALT TABLE 5LB

INSTRUCTIONS

PAN:  9-INCH PIE PAN  SEE RECIPE NOS. I-G-1 AND I-1. COMBINE MILK AND
WATER IN MIXER BOWL.  POUR 4 3/4 QT CHILLED MILK INTO MIXER BOWL;  ADD
DESSERT POWDER;  USING WHIP. BLEND AT LOW SPEED 15 SECONDS OR UNTIL
WELL BLENDED.  SCRAPE DOWN SIDES AND BOTTOM OF BOWL. WHIP AT MEDIUM
SPEED 2 MINUTES  OR UNTIL SMOOTH. POUR ABOUT 1 3/4 CUPS FILLING INTO
EACH BAKED PIE  SHELL. POUR 4 3/4 QT CHILLED MILK INTO MIXER BOWL; ADD
DESSERT  POWDER. USING WHIP, BLEND 15 SECONDS AT LOW SPEED OR UNTIL
WELL  BLENDED. SCRAPE DOWN SIDES AND BOTTOM OF BOWL. WHIP AT MEDIUM
SPEED 2  MINUTES OR UNTIL SMOOTH SET ASIDE FOR USE IN STEP 7. POUR 2
CUPS  CHILLED MILK INTO MIXER BOWL. ADD TOPPING, SUGAR, AND VANILLA
WHIP AT  LOW SPEED 3 MINUTES OR UNTIL BLENDED. SCRAPE DOWN SIDES OF
BOWL. WHIP  AT HIGH SPEED UNTIL STIFF. FOLD WHIPPED TOPPING INTO
VANILLA PIE  FILLING. SPREAD 3 CUPS OVER CHOCOLATE FILLING IN EACH
BAKED PIE  SHELL. REFRIGERATE AT LEAST 1 HOUR OR UNTIL READY TO SERVE.
CUT 8  WEDGES PER PIE.  NOTE:  1.  1 LB 12 OZ CANNED TOPPING, DESSERT
AND BAKERY PRODUCTS,  FROZEN, MAY BE USED.  NOTE:  2.  IN STEP 6, 2
TBSP RUM FLAVORING MAY BE USED.  NOTE:  3.  IN STEP 8, CHILLED PIES MAY
BE TOPPED WITH WHIPPED CREAM  (RECIPE NO. K-15) OR WHIPPED TOPPING
(RECIPE NO. K-16). Recipe  Number: I04800  SERVING SIZE: 1/8 PIE  From
the <Army Master Recipe Index File> (actually used today!).  Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.

A Message from our Provider:

“Jesus: he understands”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 147 Calories From Fat: 145 Total Fat: 16.2g Cholesterol: 9mg Sodium: 329.6mg Potassium: <1mg Carbohydrates: <1g Fiber: 0g Sugar: <1g Protein: <1g