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Chocolate-bourbon Bites

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs		Alcohol, Candies, Christmas	30	Servings

INGREDIENTS

1/2	c	Butter
1/2	c	Packed brown sugar
1/4	c	Bourbon
1	c	All-purpose flour
3	T	Unsweetened cocoa powder
1/2	c	Miniature semisweet
		Chocolate pieces
1		Slightly beaten egg white
1	c	Finely chopped pecans

INSTRUCTIONS

In a large mixer bowl beat margarine or butter and sugar with electric
mixer on medium speed till fluffy. Add bourbon; beat well. Gradually
add flour and cocoa powder, beating till well mixed. Stir in  chocolate
pieces. Chill 2 hours or till firm enough to handle.  Shape dough into
1-inch balls.  Roll in egg white, then in nuts.  Place on a lightly
greased baking sheed.  Bake in a 350 F oven about 12 minutes or till
edges are firm (The  center will still be soft).  Cool on bakin sheet
for 1 minute. Finish  cooling on wire racks. Makes about 30  From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“You’re not God’s judge. One day you’ll discover it’s the other way around”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 101 Calories From Fat: 59 Total Fat: 6.9g Cholesterol: 8.1mg Sodium: 3.9mg Potassium: 35.2mg Carbohydrates: 10g Fiber: <1g Sugar: 3.7g Protein: 1.2g