| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
Cookies |
48 |
Servings |
INGREDIENTS
| 1 |
c |
Peanut butter |
| 6 |
tb |
Soft butter |
| 1 1/2 |
c |
Sugar |
| 3 |
x |
Eggs |
| 1 |
ts |
Vanilla |
| 1 |
c |
Flour |
| 1/4 |
ts |
Salt |
| 1 |
pk |
Nestle Chocolate Chips(12 oz |
INSTRUCTIONS
Preheat oven to 350 F In large bowl, blend peanut butter and butter until
smooth. Add sugar, eggs and vanilla, beat until creamy. Blend in flour and
salt. Stir in 1 cup chips. Spread into ungreased 13x9 inch pan. Bake 25-30
minutes, or until edges begin to brown. Immediately sprinkle remaining
chocolate chips on. Let stand 5 minutes until morsels become shiny and
soft. Spread evnly over top. Cool completely. cut into 1 1/2 inch bars.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Don’t confuse God’s patience with his final response”