| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
Choco2 |
1 |
servings |
INGREDIENTS
| 2 |
c |
Peanut butter |
| 1 |
c |
Sugar |
| 2 |
|
Eggs |
| 8 |
oz |
Semisweet chocolate squares |
| 1 |
c |
Peanuts; chopped |
INSTRUCTIONS
Preheat oven to 350 degrees F.
Beat peanut butter, sugar and eggs in large bowl until light and
fluffy. Reserve 1 cup of the peanut butter mixture; set aside.
Melt 4 squares of the chocolate. Add to the peanut butter mixture in
the bowl and mix well. Press into ungreased 13 X 9 inch pan. Top with
reserved peanut butter mixture.
Bake for 30 minutes or until edges are lightly browned. Melt the
remaining 4 squares chocolate and spread evenly over the entire
surface. Sprinkle with peanuts. Cool in pan until chocolate is set.
Cut into bars.
Makes about 24 bars.
Recipe by: The World Square <ced@ns.net>
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