We Love God!

Name: Chocolate Rum Mousse
Ingredients: 1 pk Chocolate chips; 3 tb Water; 1 tb Rum or brandy; 5 Eggs

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

I have a friend who was sent to plant a church in a hostile city, in a neighborhood dominated by sexual perversion. While making the rounds, introducing himself to pastors already serving in the city one pastor warned him that so many others had sought to minister to that demographic, but, the pastor reasoned, they just weren’t reachable. My friend, though he had served in the special forces, and could well be Chuck Norris’s younger brother, broke down in tears. He explained to the pastor, “If the gospel has no power to save them, it has no power to save me.”

R.C. Sproul Jr.

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Chocolate Rum Mousse

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs		Dessert	8	Servings

INGREDIENTS

1	pk	Chocolate chips
3	tb	Water
1	tb	Rum or brandy
5		Eggs

INSTRUCTIONS

Melt chocolate chips in water over over a low heat. When melted, remove
from heat and stir in rum. Separate eggs and beat chocolate mixture into
yolks. Beat whites separately and fold in. Pour into 4oz custard cups or
pots and chill in refrigerator for at least 4 hours before serving. Keeps
for a week.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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