We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

We took our sins and drove them like nails through his hands and feet. We lifted him high up on the cross of our transgressions, and then we pierced his heart through with the spear of our unbelief.
C.H. Spurgeon

When the law was written on tablets of stone, there was a significant weakness. The weakness of the Old Covenant was not in the law. The weakness of the Old Covenant was the people’s hearts. They couldn’t keep the law because they lacked two basic ingredients. Both of them interestingly were mentioned in the Old Testament when God used His prophets to speak while under the Old Covenant of the coming New Covenant. First, as God said through Jeremiah, “I will put My law within them and on their heart I will write it” (Jer. 31:34). The writing of the law went from tablets of stone to tablets of human hearts (2 Cor. 3:3). And second, as God said through Ezekiel, “I will put My Spirit within you and cause you to walk in My statutes, and you will be careful to observe My ordinances” (Eze. 36:27). We by far have greater power to obey the law with the fullness of the Holy Spirit dwelling within us as God says, “causing” us to obey. So there should be a radical difference between us and Israel. It’s not in the God we serve. It’s not in the desire to obey Him. It’s not in the faith of a Messiah to take away our sins. It’s not in a law that is given from God to be obeyed. It’s not even in a delight in that law. The difference is simply this. The Old Covenant is characterized by people who were stiff-necked and rebellious (Dt. 9:6; 10:16; 31:27), whereas the New Covenant is characterized by people who have soft hearts and the ability to obey.
Randy Smith

Chocolate Snowballs

0
(0)
CATEGORY CUISINE TAG YIELD
Eggs, Dairy Cookies 1 Servings

INGREDIENTS

2 c Flour
1 ts Baking powder
1/2 ts Salt
1 ts Vanilla
1 Egg
1/4 c Milk
3/4 c Margarine
3/4 c Brown sugar
2 Squares unsweetened baking
Chocolate, melted
Powdered sugar

INSTRUCTIONS

Combine dry ingredients in a bowl set aside.  Cream margarine,brown
sugar until light & fluffy. Beat in chocolate,egg,vanilla & milk.
Gradually add dry ingredients mixing well to make a stiff dough.Chill
overnight.Roll into 1 tsp balls ,place 2" apart on an ungreased
sheet.Bake 350 8min until tops are cracked.Remove from sheet &
immediatlely roll in powdered sugar.
Note- use only stick margarine. The spread kind does not allow dough
to become firm enough for rolling into balls
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

A Message from our Provider:

“If you want to be a leader, you must serve.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?