We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

All divine names and titles are applied to Him. He is called God, the mighty God, the great God, God over all; Jehovah; Lord; the Lord of lords and the King of kings. All divine attributes are ascribed to Him. He is declared to be omnipresent, omniscient, almighty, and immutable, the same yesterday, today, and forever. He is set forth as the creator and upholder and ruler of the universe. All things were created by Him and for Him; and by Him all things consist. He is the object of worship to all intelligent creatures, even the highest; all the angels (i.e., all creatures between man and God) are commanded to prostrate themselves before Him. He is the object of all the religious sentiments; of reverence, love, faith, and devotion. To Him men and angels are responsible for their character and conduct. He required that men should honour Him as they honoured the Father; that they should exercise the same faith in Him that they do in God. He declares that He and the Father are one; that those who had seen Him had seen the Father also. He calls all men unto Him; promises to forgive their sins; to send them the Holy Spirit; to give them rest and peace; to raise them up at the last day; and to give them eternal life. God is not more, and cannot promise more, or do more than Christ is said to be, to promise, and to do. He has, therefore, been the Christian’s God from the beginning, in all ages and in all places.

Charles Hodge

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Christmas Pudding Ice-cream Bomb

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Fat, Ladies, Two	1	Servings

INGREDIENTS

12		Milk
3 1/2	oz	Soft brown sugar
3		Egg yolks
6		Heavy cream whipped, and
		chilled
1	T	Brandy
6		Christmas pudding, chopped

INSTRUCTIONS

Combine the milk and half the sugar in a medium saucepan and bring to
just below boiling point. Combine the egg yolks and remaining sugar  in
a bowl and beat until pale and forms ribbons. Bring milk back to  the
boil and pour in a thin stream onto egg yolks and sugar whisking
steadily.  Pour into a double boiler and stir custard until it thickens
and  coats the back of a spoon. Plunge the base of the pan into cold
water. Transfer the custard to a jug and cover, chill and pour in the
chilled cream.  Stir in the brandy and churn in the ice-cream maker
until it is the  consistency of whipped cream. Crumble in the pudding
and churn for a  further five seconds. Scrape into a box and freeze for
1 to 2 hours.  Chill the bomb mold. Remove mold from freezer and line
each half with  pudding mixture. Top each half with a
brandy-butter-sugar mixture.  Put halves together and close bomb. bomb.
Allow to freeze hard. Turn  out, pour some brandy over and ignite.
Recipe by: TWO FAT LADIES  #FLSP01  Posted to MC-Recipe Digest V1 #1001
by Sue <suechef@sover.net> on Jan  10, 1998

A Message from our Provider:

“Plan ahead — It wasn’t raining when Noah built the ark.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 683 Calories From Fat: 184 Total Fat: 20.5g Cholesterol: 540.3mg Sodium: 219.7mg Potassium: 212.1mg Carbohydrates: 118.3g Fiber: <1g Sugar: 107.8g Protein: 9.2g