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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

When you are forgotten or neglected or purposely set at naught, and you sting and hurt with the insult or the oversight, but your heart is happy, being counted worthy to suffer for Christ-that is dying to self. When your good is evil spoken of, when your wishes are crossed, your advice disregarded, your opinions ridiculed and you refuse to let anger rise in your heart, or even defend yourself, but take all in patient loving silence-that is dying to self. When you lovingly and patiently bear any disorder, any irregularity, or any annoyance, when you can stand face to face with waste, folly, extravagance, spiritual insensibility, and endure it as Jesus endured it-that is dying to self. When you are content with any food, any offering, any raiment, any climate, any society, any attitude, any interruption by the will of God-that is dying to self. When you never care to refer to yourself in conversation, or to record your own good works, or itch after commendation, when you can truly love to be unknown-that is dying to self. When you see your brother prosper and have his needs met and can honestly rejoice with him in spirit and feel no envy nor question God, while your own needs are far greater and in desperate circumstances-that is dying to self. When you can receive correction and reproof from one of less stature than yourself, can humbly submit inwardly as well as outwardly, finding no rebellion or resentment rising up within your heart-that is dying to self.

Unknown Author

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Citrus-herb Topping

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Seafood, Fruits, Vegetables		Fish, Fruits	4	Servings

INGREDIENTS

1/2	c	Orange juice
2	T	Fresh lemon juice
1	t	Fresh rosemary, minced
1	t	Fresh parsley, minced
1/4	t	Salt
1	ds	Ground pepper
2	t	Vegetable oil
1/4	c	Shallot, minced
2		Oranges, peeled and
		Sectioned

INSTRUCTIONS

Combine first 6 ingredients in a bowl; stir well, and set aside. Heat
oil in a small nonstick skillet over medium heat.  Add shallot;  sautÃ©
2 minutes. Add orange juice mixture; bring to a boil, and cook  1
minute. Remove from heat, and gently stir in orange sections.  Serve
over orange roughy or sole.  Recipe By     : Cooking Light, October
1994  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Many folks want to serve God, but only as advisers”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 43 Calories From Fat: 21 Total Fat: 2.4g Cholesterol: 0mg Sodium: 147.2mg Potassium: 106.5mg Carbohydrates: 5.5g Fiber: <1g Sugar: 3.6g Protein: <1g