We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Let us ever learn from the story of the passion, to hate sin with a great hatred. Sin was the cause of all our Savior’s suffering. Our sins platted the crown of thorns. Our sins drove the nails into His hands and feet. On account of our sins His blood was shed. Surely the thought of Christ crucified should make us loathe all sin. Well says the Homily of the Passion, “Let this image of Christ crucified be always printed in our hearts. Let it stir us up to the hatred of sin, and provoke our minds to the earnest love of Almighty God.”

J.C. Ryle

In space, astronauts experience the misery of having no reference point, no force that draws them to the center. Where there is no 'moral gravity' – that is, no force that draws us to the center – there is spiritual weightlessness. We float on feelings that will carry us where we were never meant to go; we bubble with emotional experiences that we often take for spiritual ones; and we are puffed up with pride. Instead of seriousness, there is foolishness. Instead of gravity, flippancy. Sentimentality takes the place of theology. Our reference point will never serve to keep our feet on solid rock. Our reference point, until we answer God's call, is merely ourselves. We cannot possibly tell which end is up.

Elisabeth Elliot

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Classic Cantonese Cream Of Peanut Pudding

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy	Chinese	Chinese	1	Servings

INGREDIENTS

2/3	c	Peanut butter
2	T	Cornstarch mixed with 2 Tbsp
		water
3	c	Water
1/3	c	Packed brown sugar
		Chopped, roasted peanuts for
		garnish
3	T	Half and half or whole milk
		Mint sprigs for garnish

INSTRUCTIONS

Place peanut butter, water, sugar and half and half in a 2 quart glass
measure. Cover with vented plastic wrap. Stirring midway through
cooking, microwave on high for 8 minutes or until mixture begins to
boil. Whisk until well combined. Stir in cornstarch mixture and
microwave on high for 8 minutes or until thickened. Ladle into bowls
and garnish servings with peanuts and mint leaves. Makes 6 servings.
Converted by MMCONV vers. 1.00 Posted to recipelu-digest Volume 01
Number 229 by PookyPook@aol.com on Nov 9, 1997

A Message from our Provider:

“You’ve achieved nothing until you find God”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1376 Calories From Fat: 733 Total Fat: 87.6g Cholesterol: 3.7mg Sodium: 855.7mg Potassium: 1303.8mg Carbohydrates: 122.9g Fiber: 10.7g Sugar: 89.3g Protein: 44.9g