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Cocada De Forno (oven Cocada)

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Desserts 4 Servings

INGREDIENTS

1 lb Grated coconut
4 Egg yolks
2 c Sugar
1 c Milk
2 T Butter or margarine

INSTRUCTIONS

Preheat oven to 350 F. Mix sugar, butter, egg yolks, milk and coconut
together with a spoon.  Put the mixture in a beautiful souffle dish
and bake it until the top is a golden color.  Remove and let cool
before serving.  That's it!  Posted to MM-Recipes Digest V4 #6 by
Jackie Noor <noorj@peak.org> on  Febray,, uary 09, 199

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1038
Calories From Fat: 366
Total Fat: 43g
Cholesterol: 185.8mg
Sodium: 405.5mg
Potassium: 516.4mg
Carbohydrates: 162.4g
Fiber: 11.2g
Sugar: 144.7g
Protein: 8.2g


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