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Coconut Cookies (crispy Type)

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CATEGORY CUISINE TAG YIELD
Eggs Cookies 1 Servings

INGREDIENTS

2 c Sugar
1 c Butter
1 c Ground coconut, chop well in
Blender or food processor), Blender or food processor
2 t Baking powder
4 c Flour, unsifted
2 Eggs, or 3 small

INSTRUCTIONS

Mix all ingredients together. If too stiff add another egg (it does
need to be stiff enough to roll out after chilling). Chill dough in
freezer or refrigerator. Roll thin (1/8 inch), cut out cookies. Bake
at 400 degrees 5-7 minutes.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 5143
Calories From Fat: 1745
Total Fat: 198.5g
Cholesterol: 860.1mg
Sodium: 1156.2mg
Potassium: 737.3mg
Carbohydrates: 784.9g
Fiber: 13.5g
Sugar: 401.1g
Protein: 66.1g


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