God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
When we dig up the gold of the past, it must be beaten into useful coins for today. Past, present, and future belong together. The most joyful knowledge is that we are citizens of heaven. Our outlook goes beyond this world, and we are in training for eternity... [In getting older] one discovers something of the plan behind the happenings of the past. When we look back we realize that behind many events, which were not important in themselves, there is a design, an order, a continuity.
Whosoever shall confess me before men…(Matthew 10:32). The point to be settled over this verse is straightforward: Is Christ here saying that by an act of confession we become Christians or is He teaching that one indispensable mark of those who are Christians is that they live a life which openly acknowledges Him? Is not the modern evangelistic call to confess Christ by coming to the front, in order to receive Him by faith, a reversal of the New Testament order? To confess Christ is the spiritual duty of a Christian. It is no part of the gospel to say that compliance with certain outward duties will help us to become Christians. Yet the whole invitation system inevitably gives the impression that “confessing Christ” by moving forward is in order to conversion.
To quote the author, "Try this with graham wafers, gingersnaps, vanilla
wafers, chocolate wafers - very finely crumbled. It's quick, easy and has
more flavour than pastry." (Anne's note, use with a precooked filling that
is poured into a pie crust; ie, some chocolate pies." Combine the crumbs
with the sugar and melted butter. Press the mixture firmly against the
bottom and sides of a pie plate, using the back of a spoon. Bake for 10 to
15 minutes at 300F.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“No one knows the pain of rejected love like Jesus”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!