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[Wrongly regarding church involvement]: Christians can think it’s fine to attend a church indefinitely without joining; Christians think of getting baptized apart from joining; Christians take the Lord’s Supper without joining; Christians view the Lord’s Supper as their own private, mystical experience for Christians and not as an activity for church members who are incorporated into body life together; Christians don’t integrate their Monday-to-Saturday lives with the lives of other saints; Christians assume they can make a perpetual habit of being absent from the church’s gathering a few Sundays a month or more; Christians make major life decisions (moving, accepting a promotion, choosing a spouse, etc.) without considering the effects of those decisions on the family of relationships in the church or without consulting the wisdom of the church’s pastors and other members; Christians buy homes or rent apartments with scant regard for how factors such as distance and cost will affect their abilities to serve their church; Christians don’t realize that they are partly responsible for both the spiritual welfare and the physical livelihood of the other members of their church, even members they have not met. When one mourns, one mourns by himself. When one rejoices, one rejoices by herself.
Jonathan Leeman

Cornsticks (Dupree)

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CATEGORY CUISINE TAG YIELD
Vegetables, Dairy, Eggs, Grains New, Text, Import 1 Servings

INGREDIENTS

1/4 c Melted shortening or vegetable oil
2 c Self-rising cornmeal or cornmeal mix
1 1/4 c Milk
1 Egg,; beaten
1 1/2 ts Cracked fennel or cumin seed
1 1/2 ts Cracked pepper

INSTRUCTIONS

Preheat oven to 450 degrees.
Pour the shortening in a cast-iron cornstick mold or 10-inch skillet. Place
mold in the hot oven.
Place the self-rising cornmeal or mix in a bowl and whisk in the milk and
egg. Add the fennel and pepper and stir until thoroughly blended. Stir the
hot shortening from the mold into the batter, then pour the batter into
mold. Bake 12 to 15 minutes, until done. Serve piping hot with butter.
Recipe By     :NATHALIE DUPREE COOKS SHOW#ND7101
Posted to MC-Recipe Digest V1 #273
Date: Fri, 1 Nov 1996 08:18:00 -0500
From: Meg Antczak <meginny@frontiernet.net>

A Message from our Provider:

“Thankfulness to God is a recognition that God in His goodness and faithfulness has provided for us and cared for us, both physically and spiritually. It is a recognition that we are totally dependent upon Him; that all that we are and have comes from God. #Jerry Bridges”

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