| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Make, Your, Own |
1 |
Servings |
INGREDIENTS
| 1/4 |
pt |
Whiskey |
| 2 |
oz |
Glycerine |
| 1/2 |
c |
Honey |
|
|
Juice of 2 lemons |
| 2 |
|
Boxes rock candy |
INSTRUCTIONS
The candy is slow to melt, but just shake it well from time to time. That's
it. No directions on how to mix or how big a box of rock candy was. My
guess is you just put every- thing in a bottle, shook it from time to time
and doctored yourself as needed.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 205 by "Diane Geary"
<diane@keyway.net> on Nov 6, 1997
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