| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Onion; peeled and chopped |
| 1 |
|
Carrot; peeled and sliced 1/2-Inch Thick |
| 1 |
|
Stalk celery; peeled and sliced 1/2-Inch Thick |
| 1 |
|
Head garlic; halved horizontally |
| 3 |
|
Sprigs parsley |
| 3 |
|
Sprigs thyme |
| 1 |
|
Bay leaf |
| 10 |
|
Peppercorns |
| 2 |
ts |
Fennel seed |
| 1 |
ts |
Coriander seed |
| 1/2 |
c |
White Vinegar Or |
| 1 1/2 |
c |
Dry White Wine |
| 2 |
tb |
Coarse salt |
| 2 |
qt |
Water |
INSTRUCTIONS
Place all ingredients in medium saucepan and bring to a boil. Lower heat
and simmer uncovered for 2030 minutes. Strain and reserve. Can be
refrigerated 3 days or frozen for months. Yield: 3to4 cups Copyright, 1996,
TV FOOD NETWORK, G.P., All Rights Reserved 10/28/96 show
Recipe By : TOO HOT TAMALES SHOW #TH62
Posted to MC-Recipe Digest V1 #277
Date: Mon, 04 Nov 1996 06:49:51 -0600
From: Pat Asher <asher@mcs.com>
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