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Cranberry Sauce – For Holiday Meringues

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CATEGORY CUISINE TAG YIELD
Desserts, Di, Holidays, Sauces 2 Cups

INGREDIENTS

1/2 c Sugar
2 T Cornstarch
1/8 t Salt
2 c Cranberry juice cocktail
1 T Lemon juice

INSTRUCTIONS

Combine all ingredients in a heavy saucepan; stir well.  Place over
medium heat, stirring constantly, until mixture comes to a boil. Boil
1 minute; remove from heat.  Cover and chill thoroughly.  Di Pahl's
personal recipes-1994 Collection of recipes from "Great  Sysops of the
World" from COOKFDN ops.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmgsotw1.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 362
Calories From Fat: 2
Total Fat: <1g
Cholesterol: 0mg
Sodium: 151.7mg
Potassium: 44.5mg
Carbohydrates: 92g
Fiber: <1g
Sugar: 80.1g
Protein: <1g


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